Rice with beans is a traditional recipe full of flavor and nutrients. The combination of rice, beans, cilantro, and cumin creates an explosion of flavors in every bite. It is a comforting dish that reflects the culinary richness of the region. Ideal to share with family.
Rice with beans is a delicious recipe that combines flavors and textures in an exquisite way.
The ingredients are carefully mixed in the pot to create a unique combination that will delight everyone at the table.
When serving this dish, one can appreciate the harmony of colors and aromas that make it irresistible.
Rice with Beans
Ingredients
300 grams of Rice
100 grams of Beans
4 cups of Water
2 Garlic cloves
2 Onions
20 grams of Canned ham
2 tablespoons of Ground cilantro
2 tablespoons of Oil
Salt to taste
Preparation
Step 1 : First, sauté the ham along with the garlic cloves and onions in oil for about 3-5 minutes.
Step 2 : Then, transfer the preparation to a pot with water and bring to a boil.
Step 3 : Once the water is boiling, add the rice and beans, along with cilantro, cumin, and salt.
Step 4 : Mix everything well and let it cook until the water has evaporated.
Step 5 : Finally, serve and enjoy.
Preparation (simple version)
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